Falafel with 'Hellfire' Harissa Sauce
Chickpea Croquets with Hot Sauce

Falafel is a dish with a very long and proud history. Originally created in Egypt, Israel has adapted the flavor over many years and adopted it as its national dish. Usually found on the street corner stands, this chickpea croquet is a fun, healthy food with abundant flavor. The hot sauce is extra, extra hot!

Serves 6 – 8 adults

Kit includes: dried chickpeas, ground cumin, baking powder, fine wheat flour, crushed red peppers, salt, dried chili peppers, preparation instructions, shopping list, table setting suggestions and Tea & Trivia.

Fresh ingredients you will need: flat parsley, cilantro, an onion, garlic, lemon juice and pita bread. For garnish we recommend: tomatoes, cucumbers and hummus.